Alcohol and Brain Health-Part I A few weeks ago, we warned of the risks of alcohol consumption, based on a study by the Department of Psychology at Oxford University. Five hundred fifty people were tracked over thirty years, with detailed records of their health maintained. Anya Topiwala, PhD and Charlotte L. Allen, PhD led the project. From the study: “…even those drinking moderately had three times the odds of right sided hippocampal atrophy” Also from that study: “Light-to-moderate drinking has been associated with a lower risk of dementia and a reduced incidence of myocardial infarction and stoke. Brain imaging studies, however, have thus far failed to provide a convincing neural correlate that could underpin any protective benefit.” Link to study here . Further, the definition they used to determine a moderate amount were different than the old U.S. four once glass of wine, 1.5-ounce cocktail or ten-ounce beer. In all cases they were smaller. A half-pint of beer...